Westfield, NJ (RestaurantNews.com) The Council of Hotel and Restaurant Trainers (CHART, chart.org) announced the election of its new Board of Directors at its 102nd Hospitality Training Conference, held July 31 August 3, 2022 at the J.W. Marriott in Austin, TX.
The Board will undoubtedly be led by Rachel Richal, CHT, President of CHART. Rachel may be the Vice President, Training for Buffalo Wild Wings, Inspire Brands.
CHART Board members for the 2022 2023 year include:
Damian Hanft, President-Elect
Damian may be the Vice President, Culture and Brand Ambassador for Inspire Brands.
Tammy Calhoun, CHT, Board Member, Secretary and Professional Networking
Tammy may be the Director of Learning and Development for Firebirds Wood Fired Grill.
Braxton Luzier, Board Member, Membership
Braxton may be the Senior Manager, Learning and Communications for Blaze Pizza, LLC.
Kelly McCutcheon, Board Member, Education Winter Conference
Kelly may be the Vice President of individuals for Hopdoddy Burger Bar.
Felicia White, Board Member, Education Summer Conference
Felicia may be the Director, Franchise Training for Scooters Coffee.
In his third year within an appointed Board position:
Jesse Boehm, Board Member, Educational Strategist
Jesse may be the Senior Learning Architect for Buffalo Wild Wings, Inspire Brands.
The brand new board will perform key approaches for CHART like the development of educational programming for todays hospitality trainers and their organizations, strengthening strategic industry partnerships and networking opportunities, expanding the reach of its Hospitality Training Competencies Certificate Program, and providing forward-thinking professional and personal development experiences because of its members. The Board also oversees CHARTs semi-annual hospitality training conferences.
Bios and photos for CHART Board of Directors are available at www.chart.org/about-chart/board-and-staff.html.
Contact: Lisa Marovec at 312.405.2634, firstname.lastname@example.org
CHART (chart.org), a non-profit professional association founded in 1970, may be the leading resource for the development and advancement of hospitality training professionals and their organizations. With an increase of than 500 members from a lot more than 350 restaurant, foodservice, and lodging companies, CHART represents a workforce of almost three million. CHART includes all areas of hospitality training, learning, and performance professionals; from basic level to senior executive. CHARTs mission would be to develop hospitality training professionals to boost performance through usage of networks, education, and resources. Follow CHART on LinkedIn, Facebook, Instagram, or Twitter at @CHARTtrainers.