Houston-Based Premium Breakfast & Lunch Franchise Announces Record New Store Openings
Houston, TX (RestaurantNews.com) The Toasted Yolk, a full-service casual dining concept that serves high-quality breakfast and lunch fare alongside boozy brunch cocktails, announces the beginning of its major Texas and Southeastern US expansion. Starting the marathon openings, former McDonalds franchisee, Perry Jordan, opening Houston Memorial in mid-September, Franchisee David Lee is scheduled to open in late September in Germantown, TN, an affluent Memphis suburb. Lubbock, TX opens in early October and you will be the initial of multiple locations for Franchisee Mark Murray. Seasoned Houston based operator Akash Patel opens his third Toasted Yolk Caf in the Fallbrook section of Northeast Houston. Chris Heck is opening the companys first Kentucky location in Elizabethtown in early October. Franchise owner Ron Claypool proudly will open the initial Austin area caf in the affluent suburb of Cedar Park on October 31st and a whos who of Little Rock businessmen, led by John Rees, among the largest developers in Arkansas, opens for business off on Chenal Parkway in West Little Rock also on October 31st.
The times are almost here, we have been super excited because of this record run of openings in Texas and the Southeast, especially with the standard of operators which are new to our bodies, said Chris Milton, Co-Founder and CEO of The Toasted Yolk Cafe. This is actually the launching pad because of this brand, the interest from highly respected, veteran operators has been humbling and in addition very motivating. In order to share our passion and for the new partners in order to share that same passion for the brand making use of their respective communities frankly is the reason why we do that, claimed Milton. 2021 was an archive year for the brand and the sales momentum has extended into 2022. Customers and franchise investors can have the excitement, we think that the Toasted Yolk brand is actually resonating as part of your, said Milton.
The Toasted Yolk Caf still has 3 to 4 additional locations scheduled to open in November and December of the year that not yet have a particular opening week determined.
Looking back just a year ago with COVID being this issue also to believe 2021 will be a record AUV year also to suppose in 2022 we’d almost double the store count, I just cannot have believed that to be possible. The Toasted Yolk Caf attributes their capability to grow at a higher pace in superior training and simplifying operations. Winning at the table level, super serving customers, concentrating on building the organization team, they are things that have made this degree of growth possible, commented Milton.
Concerning the Toasted Yolk Caf
The Toasted Yolk Caf is really a 22 unit, full-service neighborhood eatery, founded in 2010 in Houston, TX and features reimagined interpretations of traditional breakfast and lunch classics. Something of industry veterans and friends Chris Milton and Mathew DeMott, the Toasted Yolk Caf is focused on serving dishes made out of only the highest-quality ingredients and served in a captivating and comfortable atmosphere. The restaurant is focused on unwavering quality of food, farm-to-table freshness and unmatched service. The menus offered are tailored to meals enjoyed during the day, allowing diners to take pleasure from egg specialties and coffee each morning, boozy cocktails and savory pancakes at brunch, and a number of delicious salads, sandwiches and soups at lunch. To find out more, please visit thetoastedyolk.com and follow The Toasted Yolk on Facebook, Instagram and Twitter.
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